Have reduced added sugar in Cerelac by 30% in last 5 yrs: Nestle

Speaking about the report on high sugar levels in Cerelac, Nestle India MD Suresh Narayanan said majority of sugar comes from natural sources like lactose from milk, fructose from fruits and glucose from wheat. "In case of added sugar, we have made improvement of 30% in the last five years. The journey continues to reduce it even further," he said.