Kerala’s Karimeen Pollichathu makes it to TasteAtlas’ list

Karimeen Pollichathu, an Indian seafood delicacy, has made it to TasteAtlas’ World’s 100 Most Iconic Seafood Dishes alongside some delicacies from Japan, Mexico, Italy and more. Karimeen Pollichathu is made with pearl spot fish that is marinated in spices and shallow-fried in coconut oil. It is then coated in spicy-tangy onion-tomato masala, wrapped in a banana leaf and gently pan-roasted.