This Odisha man became mushroom millionaire with Rs 36 investment

Santosh Mishra bought four bottles of oyster mushroom seeds to start his farming journey. Today, his Kalinga Mushroom Centre in Pipli produces 2,000 bottles of spawns (seeds) daily besides cultivating oyster and paddy straw varieties. He is setting up a Rs 2-crore food processing unit to make mushroom flour, pickles, snacks, and other items in Odisha.

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