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Malaysian scientists make turmeric-based film to package food items
short by Dishant Sharma / on Saturday, 25 January, 2020
Malaysian researchers have developed a biopolymer film using turmeric oil that inhibits the growth of a common food fungus and also degrades well in soil. They added turmeric oil to biopolymer films made from cassava starch, glycerol and carboxymethyl-cellulose. Researchers claim the film could provide an environmentally friendly way to extend food shelf life.
read more at Phys