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Beetroot to Chinese style: 6 different Pav Bhaji recipes to try
short by Pritinanda Behera / on Sunday, 4 February, 2024
Pav Bhaji is a dish that consists of mashed vegetables and spices served with a soft roll called Pav. Bhaji means vegetable curry in Hindi. It is said that a street vendor in Mumbai came up with this dish around the 1850s by blending mashed potatoes, peas and spices. The classic recipe includes cauliflower, potatoes, peas, tomatoes, butter, and spices.
read more at Times Now