Gauri Khan's Mumbai restaurant Torii has been accused of using adulterated paneer in their dishes. In an Instagram reel, influencer Sarthak Sachdeva is seen performing an iodine tincture test, often used to detect starch adulteration, on a piece of paneer from Torii. When the iodine touched the paneer, it turned blue-black, prompting him to claim that the paneer is fake.