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How Hyderabadi Haleem Became India's First GI-Tagged Meat Dish
short by Shireen Jamooji / on Wednesday, 13 March, 2024
In the month of Ramadan, there are many culinary adventures to be found. But every year, people flock to the city of Hyderabad for one thing - Haleem. Hyderabadi Haleem has a unique legacy that even earned it the honour of India's first non-vegetarian GI Tag, but let's find out what makes it so special.
read more at Times Now