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Taste of Odisha: 10 different types of Besaras from Odia cuisine
short by Pritinanda Behera / on Tuesday, 13 February, 2024
Want to try Odia cuisine? You cannot miss out on authentic home cooked Besaras! Besara is a traditional dish in Odia cuisine, known for its rich and flavourful gravy typically made from ground mustard seeds and a variety of other spices. It often includes vegetables, lentils or fish. It's a popular dish in Odisha served with rice or with roti.
read more at Times Now