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What was served at Prez Murmu's banquet dinner for Swiss President?

short by Girish Kumar Anshul / on Wednesday, 7 October, 2026
President Droupadi Murmu hosted a banquet dinner for Swiss President Guy Parmelin and First Lady Caroline Parmelin at Rashtrapati Bhavan. The menu showcased culinary traditions from Jammu and Kashmir and Ladakh, featuring dishes such as Za Thuk, Nadur Kebab, Chaman Qaliya, Dum Oluv, Shufta and Phaymer. Guests were also served Kashmiri Kahwa, Ladakhi Gur Gur Chai and wild rose tea.
read more at ANI